Start with Chacuterie & cheeses
Our first stop will be at the Gastronomia Doc&Dop to sample a selection of cured hams, cheeses and vegetable patès from Sicily. For the cheese lovers a selection of Monte Veronese, a semi-hard cheese that is produced in the local hills and has a distinctive flavor.
Local bakery
We will move outside the crowd in a local bakery to sample a selection of street style pizzas and focaccias (salty oil bread).
The butcher
We will pop by a local butcher too.
Oil mill Redoro shop
After a short walk through the picturesque streets of Verona, we will stop at the oil mill Redoro shop. Lake Garda keeps the climate perfect to grow olives, so enjoy a bruschetta with this liquid gold and 2 patès
At a local chocolatier
At a local chocolatier, we willsample some old fashion pistacchio sweets, the traditional sbrisolona cake or some buiscuits from Lessinia.
Local Valpolicella Wine tasting
Verona is famous for its Valpolicella wines where Corte Saibante winery is located. They produce less than 10.000 bottles per year keeping a high quality. We will stop by their tasting room near the Arena where a sommelier will explain and serve 2 tastings of Valpolicella.
The family that produces Pandoro, a traditional cake
The final stop will be in the family shop that produces and sells Pandoro, Verona most famous cake.
