Italy · Cooking

3-Hour Roman Cooking Experience in Rome with Tiramisù Pasta and Wine

3 Hours Round trip from Via Andrea Doria Easy pace

Become a Roman Masterchef: Pasta, Ravioli and Tiramisù class

The journey

Trip highlights

01 Create your own personalized Tiramisù with a variety of delicious ingredients
02 Learn to make silky fettuccine and hand-shaped ravioli with an English-speaking chef
03 Master traditional Italian pasta-making techniques passed down through generations
04 Enjoy your homemade dishes with Italian wine and tomato bruschetta
05 Share laughs, stories, and culinary secrets with fellow food lovers
06 Experience the flavors and joy of authentic Roman cuisine in a hands-on setting

Immerse yourself in a 3-hour Roman culinary experience in Rome, where you'll begin with a refreshing welcome Spritz and crispy cheese and pepper chips before creating your own personalized Tiramisù. Guided by an English-speaking chef, learn the art of fresh pasta making as you prepare silky fettuccine and hand-shaped ravioli using traditional techniques passed down through generations. Then sit down in the restaurant or on the sunny terrace to enjoy your homemade creations with Italian wine and tomato bruschetta.

Immerse yourself in a 3-hour Roman culinary experience in Rome, where you'll begin with a refreshing welcome Spritz and crispy cheese and pepper chips before creating your own personalized Tiramisù.

From the itinerary

At a glance

What this trip includes

Duration 3 Hours

Tour type Private

Activity level Easy

Accommodation Not included

Transport Not included

Wheelchair access Yes

City Rome

Languages English, Italian

Day by day

The itinerary

Day 01

Roman Cooking Class with Tiramisù, Fresh Pasta, and Wine

Step 1: Cheers to Rome

Begin your adventure with a refreshing welcome Spritz accompanied by crispy cheese and pepper chips, the perfect Italian-style aperitivo to start your experience.

Step 2: Sweet Beginnings

Roll up your sleeves and create your very own personalized Tiramisù, selecting from a variety of mouthwatering ingredients.
Enjoy the sweet start to your hands-on cooking journey.

Step 3: Pasta Like a Pro

Guided by an English-speaking chef, learn the art of fresh pasta making.
Prepare silky fettuccine and hand-shaped ravioli, mastering techniques passed down through generations.

Step 4: Time to Feast

Take a seat, either in the restaurant or on the sunny terrace.
Enjoy your homemade creations paired with Italian wine, along with tasty tomato bruschetta.
Savor the flavors, share laughs and stories, and learn culinary secrets from fellow food lovers and your chef.

Where this trip takes you

Rome, sunny terrace, silky fettuccine, Tiramisù

The route

Where you'll travel

Tour route map — Round trip from Via Andrea Doria 1 city · 3 Hours

The fine print

Trip details

What's Included

Cooking class
Dinner menu: welcome aperitif, bruschetta, fresh pasta (fettuccine and ravioli), Tiramisù, 1 drink (wine, beer, or soft drink), and water
Use of an apron and cooking utensils
The expertise of an Italian chef
2-hour hands-on cooking session: fettuccine, ravioli, and Tiramisù making
All ingredients and a delicious meal, which you prepare and eat

What's Not Included

Anything not explicitly mentioned
Pickup/drop-off

What to bring

Curiosity
Appetite
Good vibes

Know before you go

Language: The class is held in English or Italian.
Dietary needs: Vegetarian options are available. Gluten-free requests can be accommodated with advance notice.
Kids welcome: Children are welcome! Please note that the class involves hands-on cooking.
Meeting point: The experience takes place at our restaurant near the Vatican, which is easily accessible by public transport or taxi.
Duration: Approximately 3 hours.
What's included: All ingredients, cooking equipment, aprons, drinks, and a full meal with wine.
Accessibility: The venue is wheelchair accessible (please let us know in advance).
Bring with you: Just your enthusiasm-everything else is provided!

Logistics