Besuch unserer Schafsherde
Passeggiata tra i pascoli in cui vengono portati gli animali a mangiare
Besuch der Ställe
Besuch des Käserei Labor´s
Teilnahme beim melken und an der Milchtransformation
Verköstung
The journey
Step into the world of traditional cheesemaking in Santa Caterina and discover how milk is transformed into local dairy specialties. This experience follows the journey from pasture and stables to the cheese dairy, offering a closer look at the family traditions, raw materials, and production methods that have shaped these products since 1950.
During the visit, you will explore the farm and its animals, learn about breeding and grazing methods, see the cheesemaking process, and enjoy a tasting of dairy products and foods made with them. Ideal for food lovers and curious travellers, this is a hands-on introduction to local agricultural heritage in Italy.
At a glance
Day by day
Besuch unserer Schafsherde
Passeggiata tra i pascoli in cui vengono portati gli animali a mangiare
Besuch der Ställe
Besuch des Käserei Labor´s
Teilnahme beim melken und an der Milchtransformation
Verköstung
The fine print
Logistics
Your 3 hours finish where they began, in Caseificio Santa Caterina.
Watch the film
Create your own adventure
Say goodbye to travel stress.