Italy · Dining Experience

4-Hour Food and Wine Tasting Tour in Apulia with Masseria Visits

4 Hours Round trip from Taranto Easy pace

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The journey

Trip highlights

01 Visit an Apulian Masseria and learn about traditional cheese production
02 Taste local cheeses including Ricotta, Cacioricotta, and Caciocavallo
03 Discover extra virgin olive oil at an olive grove mill and enjoy Frisella
04 Explore a vineyard and winery while sampling renowned Apulian wines

Go on a 4-hour food and wine tasting tour in the Apulia region and visit a local farmhouse called Masseria. Learn about cheese production while tasting Mediterranean delicacies such as Ricotta, Cacioricotta, and Caciocavallo cheese. Continue to an olive grove mill to discover extra virgin olive oil, a symbol of the Mediterranean diet, and enjoy some Frisella. End with a visit to a vineyard and winery, where you will savour renowned Apulian wines such as Primitivo di Manduria, Negramaro, and Salice Salentino.

End with a visit to a vineyard and winery, where you will savour renowned Apulian wines such as Primitivo di Manduria, Negramaro, and Salice Salentino.

From the itinerary

At a glance

What this trip includes

Duration 4 Hours

Tour type Shared

Activity level Easy

Accommodation Not included

Transport Not included

Wheelchair access Not applicable

City Taranto

Languages English, Italian

Day by day

The itinerary

Day 01

Apulian Food and Wine Tasting Experience

Meet your tour guide at the agreed location.
Start the tour with a visit to an Apulian farmhouse called Masseria, where you will learn about cheese production and taste local cheese.
Discover extra virgin olive oil, the healthy symbol product of the Mediterranean diet.
Visit the olive grove mill and taste some Frisella.
Visit a vineyard, explore the winery, and savour the taste of local Apulian wine.
Travel back to your accommodation.