Discover Greece through its history, food, and local traditions on this 14-day journey from Athens to Crete. Begin in Athens with iconic ancient sites including the Acropolis, Hadrian’s Arch, the Temple of Olympian Zeus, and the Acropolis Museum, alongside a street food walk, Greek dance class, and time to enjoy the city’s lively neighborhoods.
In Crete, travel through Chania, Axos, Sitia, and Heraklion, exploring old towns, traditional villages, monasteries, olive farms, vineyards, and archaeological treasures such as Knossos and Zakros. Along the way, enjoy hands-on culinary experiences including a cooking class in Vamos, village-style meals, and regional tastings that bring Cretan culture to life.
With accommodation, ground transportation, domestic flights, guided touring, and many meals included, this itinerary offers a well-rounded introduction to the landscapes, heritage, and flavors of Athens and Crete.