Singaporean Cuisine and City Tour
Meet the tour guide at the agreed-upon location.
Visit the famous Singapore food fest at the Chinatown complex and learn about the largest hawker center in Singapore.
Be introduced to the hawker center by your tour guide and pick out some of the most authentic, tasty Singaporean treats.
Savor the renowned chicken rice along with a delicious spring roll better know as Poh Piah in Singapore.
Try mouth-watering local Chinese delights such as Chwee Kueh (water rice cake) with freshly crushed, ice-cold sugar cane juice.
Learn about Singapore's history, the city’s rich culture, and local know-how on how the food is prepared through your expert tour guide.
Learn about the history of the hawker centers and their importance in Singaporean hearts.
Hit and explore the streets of Chinatown.
Know a detailed history of the early migrants of the area with your expert tour guide.
Take a break from the Singapore heat and continue the food indulgence with a sweet, icy dessert called ice Kacang.
Continue to walk along with Ann Siang Hill and learn how it relates to ‘Niu Che Sui.’
Visit the last remaining wells in modern Singapore, and head to Telok Ayer, where the early Chinese immigrants landed.
Pay a visit to the oldest Chinese temple in Singapore.
Finish up the Singapore tour with a freshly brewed tea or Kopi Tarik (pull tea/coffee) and a taste of Singaporean fusion with a tasty Roti Prata to complete the day tour.
Get a few final bits of local knowledge and learn about some tips and tricks for the rest of the time in the magical city of Singapore. The tour ends here.
