Hungary · Cruise & Sailing

2-Hour Danube Night Cruise in Budapest with Candlelight Buffet Dinner

2 Hours Round trip from Budapest Easy pace

The journey

Trip highlights

01 Cruise along the Danube River with panoramic views of Budapest's illuminated coastline
02 Enjoy a romantic candlelight buffet dinner on board
03 Take in the shimmering city lights from the ship's open upper deck
04 Spend an atmospheric evening on the water in Budapest

Board this 2-hour night cruise on the Danube River in Budapest and enjoy fantastic views of the shimmering city lights. Soak up the romantic atmosphere as you savour a warm candlelight buffet dinner, then admire panoramic views of the coastline from the ship's open upper deck.

Watch and admire the beautiful views of the river and Budapest from the ship's upper open deck.

From the itinerary

At a glance

What this trip includes

Duration 2 Hours

Tour type Shared

Activity level Easy

Accommodation Not included

Transport Not included

Wheelchair access Not applicable

City Budapest

Languages English, Hungarian, Spanish

Day by day

The itinerary

Day 01

Danube Night Cruise with Candlelight Dinner

Arrive at the Danube Palace and meet the tour representatives at 21.30.
Board the cruise and enjoy a romantic candlelight buffet dinner.
Watch and admire the beautiful views of the river and Budapest from the ship's upper open deck.
Return to your hotel after a magical evening.

Where this trip takes you

Danube River, Danube Palace, ship's open upper deck

The route

Where you'll travel

Tour route map — Round trip from Budapest 1 city · 2 Hours

The fine print

Trip details

What's Included

Professional host/hostess
Buffet dinner
Drinks, including 1 glass of Champagne, 1 glass of wine, and 1 bottle of mineral water

What's Not Included

Tips

Know before you go

Menu:

Cold entries:
- Spiced cottage cheese cream and traditional greaves cream
Soups:
- Alföld style goulash with small dumplings
- From autumn to spring: vegetable cream soup
- Summertime: cold fruit soup
Warm main courses:
- Mini stuffed cabbage
- Traditional chicken leg 'Paprikasch'
- Roasted chicken breast with basil-cheese sauce
- Spicy pork rib with thyme - mustard sauce
- Roasted sea fish with Chardonnay sauce
Garnishes and vegetarian:
- Grilled polenta with feta cheese
- Grilled vegetables
- Homemade dumplings with spinach and mustard-mushroom sauce
- Steamed jasmine rice with corn
- Hash-brown potatoes
- Steak potatoes
- Dumplings
Salads:
- Fresh seasonal salads with dressings
- Italian pasta salad
- Caesar's salad
- Sweet corn salad with mayonnaise
- Season fruit basket
Desserts:
- Homemade strudel
- Somló style sponge cake
- Mini tarts
- Dessert variations Európa style
Drinks:
- 1 welcome drink, 1 glass of wine (or juice), and 1 bottle of mineral water
The meals are prepared by European and world champion food sculptor Attila Tanács, a true artist. He adds a creative touch to the already outstanding Hungarian and international cuisine served on the ships, emphasizing the harmony of colour and form.