Authentic Food Tasting Through Saigon's Back Alleys
- Discover some local food spots that are a bit off the beaten path in District 3. At the first food stop, we will go to a local restaurant where you will try bo la lot, beef wrapped in betel leaf - a particular dish from Saigon.
- Tour around Chinatown in Districts 10 and 5. Taste one of the distinctive dishes called banh canh ghe - a type of noodle soup. We will continue to try another unique dish called com tam, which is broken rice served with a grilled pork chop.
- Drive to District 3 to visit the most significant wholesale flower market and outdoor street food area. We will enjoy the typical dessert, coconut ice cream, to let your stomach relax and make more room before heading to the last food stop.
- At the last stop, drive along the Saigon River to local District 4, well known as a seafood paradise area. There is nothing better than sitting on a small chair like local people to drink local beers and eat seafood such as snails, scallops, and clams, while watching magic shows from vendors as well.