Japan · Walking Tours

2.5-Hour Private Tsukiji Fish Market Walking Tour with Gastronomy

2 Hours Round trip from 4 Chome-13 Tsukiji Easy pace

The journey

Trip highlights

01 Explore Tsukiji Fish Market, the largest fish market in Japan
02 Admire the striking architecture of Tsukiji Hongwanji Temple
03 See oysters, crabs, sea urchins, and big tuna sold throughout the market
04 Learn the secrets of sashimi and Japanese gastronomy

Discover the secrets of Japanese gastronomy on a private walking tour of Tsukiji Fish Market, Japan's largest fish market. Starting at the majestic Tsukiji Hongwanji Temple, you'll explore the market's lively shops, see a wide variety of seafood including oysters, crabs, sea urchins, and big tuna, and learn how shopkeepers keep fish fresh. Along the way, gain insight into sashimi and the food culture that makes Japanese cuisine famous around the world.

Inside the market, you will see how the shopkeepers keep the fish fresh and get to know the secrets of good sashimi.

From the itinerary

At a glance

What this trip includes

Duration 2 Hours

Tour type Private

Activity level Easy

Accommodation Not included

Transport Not included

Wheelchair access Not applicable

City Tokyo

Languages English

Day by day

The itinerary

Day 01

Tsukiji Hongwanji Temple and Fish Market Walk

Meet your guide and begin the tour with a view of the famous Tsukiji Hongwanji Temple. This fascinating temple is second to none in its architecture. Japan is well known worldwide for its sushi and bustling fish markets. This tour will take you to Tsukiji Fish Market, the largest fish market in Japan.
Inside the market, you will see how the shopkeepers keep the fish fresh and get to know the secrets of good sashimi. One of the most popular varieties of fish that you will see is the "big tuna." Since tuna is the most popular sushi ingredient, it is sold by around 70% of the stores in the market. Other seafood products sold in the market include oysters, crabs, and sea urchins.
You will learn about the secrets of Japanese cuisine and gastronomy by strolling around the market and visiting the different shops.