We started touring the south of the city, mainly to the market of the "Caraguay" where we can see how the seafood is marketed in the biggest market of the cityAfter that, we will have breakfast one of the most emblematic dishes of the city, the "Encebollado" in the famous "Pez Azul", this dish is a typical soup made from Albacore, Yucca, Onion and many species that make it a gastronomic delight.Then we will go into the city to know how the "Guayaquileño" really is! What neighborhoods we live in, what we work in, what our day-to-day lives are like.At lunch time we will take you to our own Ecuadorian Author food and Vanguard Restaurant "Txerra". In this place we will have an explanation and tasting of the best of Ecuador in signature and avant-garde cuisine. You can try the best combinations and merges of our kitchen !
Ecuador · Dining Experience
Life and gastronomy of Guayaquil
The journey
- 01 Visit the Caraguay seafood market in southern Guayaquil
- 02 Try traditional encebollado, one of the city’s emblematic dishes
- 03 Learn about Guayaquileño daily life, neighborhoods, and local culture
- 04 Enjoy a guided half-day city and gastronomy experience
- 05 Round-trip transportation included
- 06 Led by a local guide in English or Spanish
Discover Guayaquil through its daily life and its food on this half-day cultural and culinary experience. Explore the south of the city, visit the Caraguay market to see how seafood is traded, and enjoy a taste of one of Guayaquil’s most emblematic dishes: encebollado.
As you continue into the city, learn more about local neighborhoods, everyday life, and what makes Guayaquileño culture unique. The experience also includes a meal, round-trip transportation, and time to enjoy Ecuadorian flavors with the insight of a local guide.
In this place we will have an explanation and tasting of the best of Ecuador in signature and avant-garde cuisine.
From the itinerary
At a glance
What this trip includes
Day by day
The itinerary
The route
Where you'll travel
The fine print
Trip details
What's Included
- All taxes, fees and handling charges
- Hotel pickup and drop-off
- Local guide
- Lunch in Pez Azul, a famous local restaurant focused on seafood
What's Not Included
- Alcoholic drinks (available to purchase)
- Gratuities
Know before you go
- PUBLIC TRANSPORTATION NEARBY
- Minimum drinking age is 18 years
- Dress code is confortable
- Not wheelchair accessible
- Not stroller accessible
- Not suitable for pets
- Infants must not sit on laps
- Infant seats unavailable
- Let us know if had any restriction with the food
- • Minimum age is 18 years
- Hotel pickups commence prior to this time
Logistics
Meeting & route
Your 4 hours finish where they began, in Guayaquil.
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