Georgia · Cooking

5-Hour Cooking Tour in Batumi with Adjarian Dishes and Wine

5 Hours Round trip from Batumi Easy pace

The journey

Trip highlights

01 Cook famous Adjarian dishes like khachapuri, sinori, and borano
02 Discover the culture of Adjara through a hands-on cooking class
03 Learn about Georgian cuisine, ingredients, and spices from a professional chef
04 Enjoy a real Georgian feast with local wine and a traditional toast

Take a cooking class in Batumi and discover the culture of Adjara through its most delicious local dishes. Cook famous Adjarian specialties like khachapuri, sinori, and borano with the guidance of a professional chef, while learning more about Georgian cuisine, ingredients, and spices. After cooking, sit down to a real Georgian feast with local wine and a traditional toast.

Cook the famous Adjarian khachapuri, delicate sinori, and borano under the guidance of a professional chef.

From the itinerary

At a glance

What this trip includes

Duration 5 Hours

Tour type Private

Activity level Easy

Accommodation Not included

Transport Not included

Wheelchair access Not applicable

City Batumi

Languages English

Day by day

The itinerary

Day 01

Adjarian Cooking Class and Georgian Feast in Batumi

Touch the culture of Adjara and take part in the creative process of making the most delicious local dishes.
Cook the famous Adjarian khachapuri, delicate sinori, and borano under the guidance of a professional chef. Also learn more about Georgian cuisine, ingredients, and spices.
After cooking, enjoy a real Georgian feast with local wine and a traditional toast.