Cambodia · Cooking

4-Hour Siem Reap Market Tour and Cooking Class with Cambodian Cuisine

4 Hours Round trip from Krong Siem Reap Easy pace

The journey

Trip highlights

01 Explore a local Siem Reap market filled with organic fruits and fresh ingredients
02 Ride through Siem Reap by tuk-tuk as part of the experience
03 Learn to cook traditional Cambodian dishes with a local chef
04 Enjoy the meal you prepare in the cooking garden after the class

Experience Cambodian cuisine in Siem Reap with a local market visit and hands-on cooking class. Ride by tuk-tuk to explore organic fruit and vegetable stalls, select fresh ingredients, and return to the cooking garden with a local chef. Learn to prepare traditional dishes such as fresh spring rolls, Lort Cha, green mango salad, Cambodian curry, and desserts made with coconut cream. After the class, enjoy the meal you have prepared before returning to your hotel.

Enjoy the meal after learning the process of cooking traditional dishes.

From the itinerary

At a glance

What this trip includes

Duration 4 Hours

Tour type Shared

Activity level Easy

Accommodation Not included

Transport Included

Wheelchair access Not applicable

City Siem Reap

Languages English

Day by day

The itinerary

Day 01

Local Market Visit and Cambodian Cooking Class

Pickup from your hotel and enjoy a tuk-tuk ride.
Transfer to the local market.
See the varieties of organic fruit and ingredients.
Pick up the ingredients for the cooking class.
Transfer back to the cooking garden with a local chef.
Morning menu: fresh spring rolls (chicken), Lort Cha (short noodle with chicken), and pumpkin in coconut cream.
Afternoon menu: green mango salad (chicken), Cambodian curry (chicken), and banana in coconut cream.
Enjoy the meal after learning the process of cooking traditional dishes.

Transfer to your hotel.