Kathmandu Meat Culture Walk and Tasting
Local Meeting Point
Meet your food guide at the designated location and receive a brief introduction to the day's walking tour.
Traditional Market Walk
Explore local markets and meat shops while learning about commonly used ingredients, preparation methods, and local food traditions.
Food Culture Experience
Walk through nearby neighborhoods and discover how meat is traditionally purchased, prepared, and served in Kathmandu.
Tasting Session
Visit a selected local food establishment for a tasting of a traditional meat preparation. Any raw or minimally cooked item is served only where it is legally offered and considered suitable for consumption.
Local Food and Cultural Discussion
Learn more about Nepali meat traditions, regional differences, spices, and the role of meat dishes in celebrations and everyday meals.
Farewell
Conclude the walking tour at a convenient location in Kathmandu.
