Tsinandali, Twins Cellar, and Shumi Winery
Arrive at the airport and drive to Tsinandali.
Visit the house-museum of Prince Aleksandre Chavchavadze, which features a beautiful garden and a wine cellar. Here, you will try 5 different types of wine. Chavchavadze built Georgia's oldest and largest winery, where he combined European and centuries-long Georgian winemaking traditions. The famous dry white Tsinandali is still produced there.
From Tsinandali, continue to Twins Cellar for a tasting of 3 different types of wine and "Chacha," along with Georgian bread "Shoti," Imeretian cheese "Sulguni," and seasonal fruit. Here, you can also see old earthen crocks ("Kvevri"), where different types of wine are stored.
Afterward, drive to one of the most famous wine factories in Georgia, "Shumi." The Wine Company Shumi has won multiple awards and certificates at the International Wine Competition held in London, the "International Wine Challenge 2008." The following wines were awarded: "Shumi" (dry white) - Certificate; "Tsinandali" (dry white) - Certificate; "Shumi" (dry red) - Bronze; and "Saperavi" (dry red) - Bronze. Enjoy an excursion, a tasting of 3 sorts of wine, Georgian bread "Shoti," cheese, and fruit.
Next, you will be taken to Telavi city to spend the night.