Sembalun Cooking Class and Sasak Culinary Experience
Half Day Experience (2-3 Hours)
09:00 - Welcome & Introduction
Guests arrive at the traditional village house in Sembalun and meet the local host and cooking instructor. They will introduce Lombok culinary traditions and explain the ingredients used in Sasak cooking.
09:15 - Visit Local Garden / Market
Participants explore a small local garden or nearby village area to see and collect fresh ingredients such as vegetables, herbs, and spices commonly used in Lombok cuisine.
09:45 - Preparation & Cooking Session
Begin the hands-on cooking experience and learn how to prepare traditional Lombok dishes step by step, including grinding spices, preparing sambal, and cooking authentic recipes.
Typical dishes may include:
- Ayam Taliwang
- Plecing Kangkung
- Sambal Terasi
- Traditional Lombok vegetable dishes
11:30 - Enjoy Your Meal
Sit together and enjoy the delicious dishes you have prepared while taking in the peaceful mountain atmosphere of Sembalun.
12:00 - Closing & Photo Session
Finish the experience with photos, recipe sharing, and cultural stories from the local host.
