Santorini Cooking Class and Culinary Experience
Hour 1: Pick-up and Transfer to the Cooking Venue
Begin with pick-up from your hotel, accommodation, airport, port, or any preferred location on Santorini.
Travel to a peaceful village setting surrounded by nature.
Arrive at the cooking venue and receive a warm welcome from your local host, along with an introduction to the space and the experience.
Hour 2: Introduction and Cooking Preparation
Meet your local cook and learn about Santorini's ingredients, traditional recipes, and Greek culinary techniques.
Begin preparing ingredients and understanding the steps behind classic Greek dishes.
Hour 3: Hands-On Cooking Class
Take part in a hands-on cooking session and prepare a full traditional Greek meal from scratch.
Create popular dishes such as tomato fritters, tzatziki, and authentic Greek souvlaki under expert guidance.
Hour 4: Shared Meal and Return
Gather around the table to enjoy the meal prepared together.
Pair the dishes with local Santorini wine while sharing stories and experiencing genuine Greek hospitality.
Conclude the experience with a comfortable drop-off at your hotel or preferred location on the island.