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Cuisine of Hoi An

Hoi An: Culinary Delights

Hoi An-Vietnam
PHU LOC TRAVEL

Tour Guide, Ha Dong, Vietnam

| 1 mins read

Hoi An's street food is attractive and features many traditional dishes, boldly in Quang Nam province, not only the taste of any Vietnamese people come here but also to attract many international travellers.

The first special mention must be Cao Lau with Cao Lau fibers are processed in the way typical of Hoi An

Cao Lau Hoi An: An ultra-famous dish of Hoi An was recognized by the Asian Recognized Organization as one of the twelve dishes of Viet Nam with the best Asian culinary value.

Followed by bagel cake (white rose cake). In the past, dumplings and cauldrons often referred to the noble house to enjoy, because it is too picky about how to do. After this, the cake became a popular dish and unique cuisine of Hoi An people.

In addition, there are many dishes Quang Nam province famous for tourists to Hoi An have to enjoy once: chicken rice, Phuong bread, green pea cake printed, fried chilli sauce, spiny leaves cakes, etc. Each dish has its own attractive flavour and always leaves a deep impression for anyone who has ever enjoyed.